Friday, October 3, 2014

What's Happening in Culinary Arts

Students are currently getting ready for their first “Chef to School” event happening on October 17. For more information on this event click here. Culinary Arts is also pleased to announce its new Loaf & Ladle Club. The club is made up of student volunteers in our culinary program and focuses on catering, but also on serving lunch in our Crimson Cafe. Every Thursday and Friday beginning November 6, the Crimson Café will be open to serve you and your pals lunch from 11-1. The menu will be posted on the Crimson Café door and in our blog each week. This is open to the general public as well. The Loaf & Ladle Club can fulfill all of your catering needs. Submit your order 21 days prior to your event to ensure our students will be able to meet your needs. This service is available Tuesdays, Thursdays, and Fridays with other days available based on the circumstances.

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